National & Overseas Consultancy

we are hiring for leading hypermarket in dubai (Mark & save)

1. Store Manager

Job Description:

  • Manage overall hypermarket operations and ensure business targets are achieved.
  • Lead and supervise department managers and store staff.
  • Monitor sales, inventory, merchandising, and customer satisfaction.
  • Ensure compliance with company policies and operational standards.
  • Requirements: Bachelor’s Degree, 9–12 years of hypermarket experience, including 3 years as Assistant Store Manager in the GCC.

2. Supermarket Manager / Fresh Food Manager / Lifestyle Manager

Job Description:

  • Oversee daily operations of assigned departments.
  • Manage sales performance, stock availability, and merchandising.
  • Lead and motivate department teams to achieve business goals.
  • Ensure excellent customer service and quality standards.
  • Requirements: Bachelor’s Degree, 5–7 years of hypermarket experience with at least 2 years as a Section Supervisor in the GCC.

3. Supermarket Buyer / Fresh Food Buyer

Job Description:

  • Source and purchase products at competitive prices.
  • Negotiate with suppliers and manage vendor relationships.
  • Monitor inventory levels and forecast purchasing requirements.
  • Ensure product quality and timely deliveries.
  • Requirements: Bachelor’s Degree with 4–7 years of GCC retail purchasing experience.

4. Category Supervisor

Job Description:

  • Supervise assigned product categories and sales activities.
  • Ensure proper stock replenishment and merchandising.
  • Monitor team performance and maintain display standards.
  • Support category sales growth and customer satisfaction.
  • Requirements: 4–6 years of hypermarket experience with 2 years as Section Supervisor in the GCC.

5. Front End Supervisor / Cash Supervisor

Job Description:

  • Supervise cashier operations and front-end staff.
  • Ensure smooth billing operations and customer service.
  • Resolve customer issues and manage cash handling procedures.
  • Prepare daily sales and cash reports.
  • Requirements: 4–6 years of experience, including 2 years as Front End/Cash Supervisor in the GCC.

6. Housekeeping Supervisor

Job Description:

  • Supervise housekeeping staff and daily cleaning activities.
  • Ensure cleanliness and hygiene standards throughout the store.
  • Schedule staff duties and inspect completed work.
  • Maintain cleaning supplies and equipment.
  • Requirements: B.Com with 4–6 years of experience.

7. Salesman

Job Description:

  • Assist customers in selecting products.
  • Maintain product displays and stock availability.
  • Achieve sales targets and provide excellent customer service.
  • Ensure cleanliness and organization of the sales area.
  • Requirements: Minimum 1 year of retail/hypermarket experience.

8. Senior Salesman

Job Description:

  • Lead the sales team within the assigned section.
  • Monitor product availability and merchandising standards.
  • Assist customers and support junior sales staff.
  • Help achieve department sales targets.
  • Requirements: Minimum 2 years of relevant experience.

9. Customer Service Executive

Job Description:

  • Handle customer inquiries and complaints professionally.
  • Process returns, exchanges, and service requests.
  • Provide information about products and store promotions.
  • Maintain excellent customer satisfaction.
  • Requirements: Minimum 1 year of retail experience.

10. Butcher

Job Description:

  • Cut, prepare, and package meat products according to standards.
  • Maintain hygiene and food safety practices.
  • Assist customers with meat selection and special requests.
  • Ensure proper storage and inventory management.
  • Requirements: Minimum 2 years of butcher experience.

11. Internal Security Officer

Job Description:

  • Monitor store security and prevent theft or loss.
  • Conduct regular security patrols and surveillance.
  • Respond to emergencies and prepare incident reports.
  • Ensure compliance with company safety procedures.
  • Requirements: Minimum 2 years of security experience.

12. Counter Staff (Delicatessen / Hot Food / Bakery)

Job Description:

  • Prepare and serve fresh food and bakery products.
  • Maintain cleanliness and food safety standards.
  • Assist customers with product selection and orders.
  • Ensure product freshness and attractive display.
  • Requirements: Minimum 2 years of relevant experience.

The contact details shown on the poster are:

  • Consultancy: National and Overseas Consultancy
  • Phone: +91 8925557717
  • Phone: +91 8925527717
  • Email: hr@nocjob.com